Shopping cart$0.00
Aska making pierogi
making pierogi stuffing
making pierogi scooping filling balls
making pierogi plying
making pierogi plying single
making pierogi cutting dough circles
making pierogi close up
A plate of Cheddar Cheese and Potato Pierogi, one is sliced to show filling
Fried Double Smoked Bacon and Potato Pierogi in a skillet
Farm-to-Plate Pierogi-Making Experience
  1. Aska making pierogi
  2. making pierogi stuffing
  3. making pierogi scooping filling balls
  4. making pierogi plying
  5. making pierogi plying single
  6. making pierogi cutting dough circles
  7. making pierogi close up
  8. A plate of Cheddar Cheese and Potato Pierogi, one is sliced to show filling
  9. Fried Double Smoked Bacon and Potato Pierogi in a skillet
  10. Farm-to-Plate Pierogi-Making Experience

Farm-to-Plate Pierogi-Making Experience

$80.00

Discover the Art of Pierogi-Making with a Farm-Fresh Twist!

Immerse yourself in a hands-on culinary experience that brings tradition and sustainability together. Our Farm-to-Plate Pierogi-Making Class offers a unique opportunity to learn the time-honoured techniques of pierogi-making while connecting with the land that nourishes each ingredient.

How to Register

  1. Select the Session you would like to participate in.
  2. Select the number of guests that will be attending.
  3. Complete your purchase to secure your spot.
SKU: pierogi-making-experience Category: Brand:

Discover the Art of Pierogi-Making with a Farm-Fresh Twist!

Immerse yourself in a hands-on culinary experience that brings tradition and sustainability together. Our Farm-to-Plate Pierogi-Making Experience offers a unique opportunity to learn the time-honoured techniques of pierogi-making while connecting with the land that nourishes each ingredient.

What You’ll Experience

✅ Farm Tour & Ingredient Harvesting – Walk through our scenic farm, learn about sustainable farming practices, and handpick fresh, organic ingredients like potatoes, cabbage, or seasonal fruits for your pierogi.

✅ Hands-On Pierogi-Making – Under the guidance of a third-generation pierogi maker, roll, fill, and pinch your own pierogi using a perfected family recipe known for its delicate thinness and signature snap.

✅ Storytelling & Tradition – Hear the history behind this beloved Polish dish, passed down through generations, and learn how heritage meets innovation in our cooking process.

What to Expect

📅 Available Seasons: Summer Season (2nd Sunday of June, July & August), Fall Harvest (2nd Sunday of September & October), and Winter Holiday (2nd Sunday in December)

⏳ Duration: Approx. 3 hours

📍 Location: Pierogerie Polish Foods Farm at 21333 HWY 14, Sherwood Park, Alberta

💲 Price: $80 per person (Group discounts available)

👨‍👩‍👧‍👦 Great for: Families, food lovers, culture enthusiasts, and team-building experiences

How to Register

  1. Select the Session you would like to participate in.
  2. Select the number of guests that will be attending.
  3. Complete your purchase to secure your spot.